Mei'Hodu ve'ad Kush

(Crossposted to the 'school)

I hear that they’re opening up yet another kosher vegetarian Indian restaurant, and here are some of the items on the menu:

• Mekimi Mei’afar Dal - lentils so fresh it’s as if they were just picked out of the dirt
• Chana Masala - this chickpea dish is served with neither wine nor liquor, but it will have you pouring out your soul
• Muttar Paneer - spicy green peas with cubes of cheese
• Asur Paneer - spicy green peas with cubes of cheese, bacon, and shrimp
• Chanina ben Dosa - a savory crepe with healing powers
• Dosa ben Harkinas - a savory crepe best enjoyed at brunch, after sleeping through the morning
• Chamushim Aloo - potatoes for five

For those who aren’t into Indian cuisine, they’re also offering some other vegetarian options:

• Tered Pela’im - wonder spinach!
• Eit Asher Tofu Eifu - baked bean curd
• Tofu Vavohu - bean curd with a little of everything thrown in

משנכנס אדר מרבין בשמחה